Chocolate Crazy Cake

Angelgirl had a chocolate cooking class last week at camp college. She brought home wonderful treats every day and at the end of the week she also brought home the recipe booklet for everything they made. Here is one of the recipes:

Crazy Cake (made with no eggs, no milk)
It is an awesome, rich, dense cake. She decorated it with roses made from tootsie rolls.

Ingredients:
2 cups sugar
3 cups flour
1/3 cup coaoc powder
2 tsp. baking soda
1/2 tsp. salt
3/4 cup oil
2 Tbsp white vinegar
2 tsp. vanilla
2 cups water

Directions:
Preheat over to 350 desgress F
Mix together the dry ingredients in a bowl. Stir with rubber spatula to mix completely.
Make 3 wells in the dry ingredients forming a happy face (you need to make a big mouth!)
Into one eye put in white vinegar, in th eother eye pout vanilla, and in the mouth pour in the oil form the measuring cup.
Add 1 cup of water and stir the mixture until blended smooth with no lumps.
Add remaining cup of watger and carefully stir until completely blended.
Bake in ungreased baking pan (9x13) until toothpick comes out clean after being inserted into the middle of the cake, (about 45 minutes).

Here's another yummy recipe that Angelgirl made in class Chocolate Chip Biscotti (posted on my other blog).

cross posted 2 witches